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A delicious blend of crab, cream cheese & oriental flavors wrapped in a wonton skin. You'll receive (10) Rangoon
From frozen, deep fry these Crab Rangoon at 350 degrees for 5-8 minutes or until golden brown. Cooking times may vary based on the deep fryer. These can also be baked at 350 degrees turning over until golden brown.
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From frozen, deep fry these Crab Rangoons at 350 degrees for 5-8 minutes or until golden brown. Cooking times may vary based on the deep fryer. These can also be baked at 350 degrees turning over until golden brown.
Cooking instructions are not available at this time. Please contact us if you have any questions.
Nutritional facts are not available at this time. Please contact us if you have any questions.
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