Mini Boudin Balls with PEPPER JACK CHEESE
- Regular price
- $ 22.95
- Sale price
- $ 22.95
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Cooked pork meat, pork liver, onions, special seasonings, PEPPER JACK CHEESE and rice all rolled in a ball with a cracker meal coating. Delicious deep-fried or oven baked until golden brown. USDA approved. Try one of our special sauces for dipping. Lemon Wasabi Sauce, or Onion Blossom Horseradish Dip Yummmm!!!! 25 Mini Boudin Balls per box.
*** If you live in the orange or green area colored below you must select 1-day air or 2-day air service.
DEEP FRY 6 BOUDIN BALLS IN FRYER AT 350 DEGREES F FROM FROZEN FOR 7 MINUTES UNTIL CENTER REACHES 160 DEGREES MEASURED BY A CALIBRATED THERMOMETER
Cooking instructions are not available at this time. Please contact us if you have any questions.
WATER,PORK MEAT, RICE (IRON PHOSPHATE, NIACIN, THIAMINE, MONOITRATE, FOLIC ACID), , SHREDDED PASTEURIZED PROCESS MONTEREY JACK AND AMERICAN CHEESE WITH JALAPENO AND RED BELL PEPPERS (MILK, CREAM, WATER, JALAPENO PEPPERS, SALT, SODIUM PHOSPHATE, CHEESE CULTURE, RED BELL PEPPERS (DRIED), SORBIC ACID [PRESERVATIVE], ENZYMES, TITANIUM DIOXIDE COLOR), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR), ONIONS, BELLPEPPER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SPICE BLEND, MONOSODIUM GLUTAMATE, CELERY ,KITCHEN BOUQUET (CARAMEL, SALT, PARSLEY, SPICES], SODIUM BENZOATE [LESS THAN 0.1 OF 1% TO PRESERVE FRESHNESS]), GRANULATED GARLIC, SALT, GREEN ONIONS, PARSLEY FLAKES. COATING: WATER, BATTER (YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEY, SOY FLOUR, SODIUM ALGINATE, MILK PROTEIN CONCENTRATE, AND NATURAL FLAVOR, JAPANESE BREAD CRUMBS (BLEACHED WHEAT FLOUR, CANOLA OIL, MODIFIED PALM OIL, DEXTROSE, SALT, DRIED YEAST AND TBHQ (TO HELP PROTECT FLAVOR).
