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A wonderful combination of beer, mustard and mustard seeds, this tangy, smokey mustard has an ideal balance of flavors. Perfect for sausages and hot dogs, this mustard is also great for dipping soft pretzels and mixing into potato salad.
Ingredients: Honey Mustard and Mustard (water, mustard, sugar, salt, turmeric), Distilled Vinegar, Beer, Sugar, Modified Tapioca Starch, Mustard Seeds (yellow and brown), Natural Smoke Flavor, Salt
Awards Worldwide Mustard Competition, The National Mustard Museum: Finalist, Spirit Category
Worldwide Mustard Competition, The National Mustard Museum: Gold Award, Spirit Category
Serving Suggestions Add to: Potato Salad Spread on: Sandwiches, burgers & brats Dip: Pretzels or sharp cheese Pair with: Medium-bodied red wine like Merlot or your favorite craft brew
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Cooking instructions are not available at this time. Please contact us if you have any questions.
Nutritional facts are not available at this time. Please contact us if you have any questions.
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