Spicy Cajun Fried Turkey
- Regular price
- $ 84.95
- Sale price
- $ 84.95
- Regular price
-
- Unit price
- per
Buy 1 Get a Second One 50% OFF
The Cajun Turkey Company brings you that zesty Louisiana tradition of unique and delicious Cajun flavors Billy calls it Gourmet Cajun. We hand-select only the finest of the premium turkeys.
Next, we inject each Cajun Fried Turkey with over a quart of Geaux Juice (our secret family recipe) then we hand rub 'em with our own blend of Cajun seasonings. After marinating overnight, we deep fry each turkey in peanut oil. This Cajun cookin' process seals in the juicy spices and it gar-an-tees that your turkey will be the most moist and tender turkey you ever put in your mouth. Each Cajun Fried Turkey is wrapped in oven-foil, vacuum sealed then flash frozen and is USDA inspected for wholesomeness. Product weight: 9.5 - 11.5 lbs.
Feeds 10 - 12
Can be served cold but is best when warmed and heated in a 325-degree oven for 60-75 minutes. Makes great turkey sandwiches or you can cook the bones down and make a delicious turkey gumbo.
How to slice your turkey: https://www.youtube.com/watch?v=KeL1mAVMZgc
*** If you live in the orange or green area colored below you must select 1-day air or 2-day air service.
warm or cold. Two hours prior to heating, remove turkey from the refridgerator
& bring to room temperature. Preheat oven to 350 degrees. Remove turkey from plastic, but leave in foil.
Place foil wrapped turkey in a pan & heat for 60-70 minutes until warm & internal temperature reaches 145 degrees
Remove foil, slice & enjoy
Cooking instructions are not available at this time. Please contact us if you have any questions.
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