Thaw under refrigeration, at 38F or below, prior to cooking
Cooking instructions are not available at this time. Please contact us if you have any questions.
PORK, SEASONING (SALT, SPICES [CHILIES, PARSELY, RED PEPPER, BLACK PEPPER], ONION, GARLIC POWDER, GREEN ONION, MONOSODIUM GLUTAMATE, DEXTROSE), WATER, FREEZE DRIED JALAPENO PEPPERS.